Shrewsbury Guest House, Great Yarmouth - The Place To Stay in Great Yarmouth

shrewsbury guest house
 
shrewsbury guest house
 
shrewsbury guest house
shrewsbury guest house

       
 

Special Offers – Telephone bookings only  (See below for available dates)

 
       
   

Winter Warmers

A short mid-week break comprising of dinner, bed and breakfast in a friendly seaside guest house. Our award winning breakfast using fresh local produce will set you up for the day. Whether it's a full English, local line caught kippers, one of our specials or a healthy option, your breakfast experience will be delicious and enjoyable.
Traditional home cooked meals are our speciality, so take a step back in time to when food was tasty, wholesome and prepared using fresh local ingredients. Afterwards complimentary tea or coffee can either be served at your table in the dining room or in comfort in the lounge.

4 Night Stay – Monday, Tuesday, Wednesday, Thursday.

Dinner, Bed & Breakfast @ £150.00 per person   (Prices based on 2 people sharing a standard en-suite room)
Available Dates 2015 / 2016  (Not available over bank holidays or during school holidays):

2015

2016

2nd January - 31st January

2nd January - 31st January

1st February  - 28th February

1st February  - 28th February

1st March  - 31st March

1st March  - 31st March

1st April  - 30th April

1st April  - 30th April

1st October  - 31st October

1st October  - 31st October

1st November  - 30th November

1st November  - 30th November

1st December  - 15th December

1st December  - 15th December

                                                                                         
Example of Shrewsbury Fayre  (Home cooked and freshly made) 

Starters:

Soups of the day - Homemade           (Oxtail, Minestrone, Carrot & Coriander, Country Vegetable, Cream of Onion, Broccoli & Stilton, Leek & Potato, Cream of Watercress, Tomato with Basil & Cream of Mushroom,)

Main Courses: 

Roast (Beef, Lamb, Chicken or Pork), Braised Steak, Stuffed Hearts, Shepherds Pie, Steak Pie, Chicken Casserole, Chicken in Mushroom Sauce, Fish Pie, Liver & Bacon Casserole, Lamb Hotpot, Gammon.

All served with fresh vegetables of the day.
Salad with Beef, Ham, Cheese, Chicken, Salmon, Tuna, or Prawns.

Puddings:     

Fresh Fruit Salad, Fruit Crumble, Apple Pie, Bread & Butter Pudding, Cheesecake, Profiteroles, Fruit Torte, Chocolate / Strawberry Gateaux, Golden Syrup Pudding, ice-cream or Cheese & Biscuits.
Freshly brewed tea or coffee with mints.